Duration 2:51

Singapore style Fried vermicelli Singapore seafood by chef hanafiah

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Published 2020/06/15

Fried vermicelli Singapore seafood #Chef_Hanafiah#sotto_kotha_12# Recipe Step 1 Hard shell prawn 4 Squid flower 4 Fish cake 5g. Cooking oil Fry 1 minute on medium heat Step 2 cooking oil Garlic chop 2g. Egg 1 nos. Rice vermicelli 200g. Julienne carrot 5g. Chinese chive 5g. Beansprout 5g. Stir for 2 minutes Step 3 Seasoning Chicken powder 1/4 tsp. Salt 1/5 tsp. Step 4 Garnishing Green onion Fried onion Dear viewers if you like this video please subscribe my channel and share the video thank you ... And please comment for this video let me know good or bad thank you ... 👇More video 🔗 link 📽 marinate chicken for sandwich or chicken salad ! 👉 /watch/gwITkVfGu3_GT Testy banana balls kids snack recipe 👉 /watch/0jqh8tSQppSQh 💌 CONTACT US 💌 👉 kothasotto12@gmail.com 👉 sfhasan050@yahoo.com 🙋‍♂🙋‍♀ JOIN US 🙋‍♂🙋‍♀ 👉 http://facebook.com/sf.hasan2 👉 http://twitter.com/sfhasan050

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