Khoya/Mawa Recipe | | How to make Khoya at home - Only with 2 ingredients | | Traditional Mawa Recipe

Khoya/ Mawa is generally used to prepare different type of sweets and dessert recipe. Here I have shared the traditional Khoya/Mawa recipe. From 1.5 litre milk here I have made 250 gram Mawa. You can store this mawa upto 3 months in deep freez by keeping it in a airtight container. So friends try this recipe to make different types of sweets and dessert at your home. If you like my recipe, Please subscribe my channel and press the bell icon to get all updates of my channel and don't forget to like, comment and share. #homemadekhoya/mawarecipe #traditionalmawarecipe #MoumitasHappyCookingLab ------------------------------------------------------------------------ Ingredients: 1.5 litre full fat cream milk 2 tbsp ghee _________________________________________ Follow me on my fb page👉 https://www.facebook.com/homecheaf/ twitter👉 https://twitter.com/MoumitaNandiSe2?s=09 instagram👉 https://instagram.com/download/?r=8380082761 __________________________________________ Background music: BeatbyShahed /c/djshahmoneybeatz http://facebook.com/beatbyshahed http://soundcloud.com/djshahmoneybeatz http://instagram.com/imshahed

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