How To Make Matki Bhaji | Healthy Matki Recipe | अंकुरित मटकी की सब्जी | Sprouted Matki Moth Recipe

#CookingWithGracy Today we bring to you How To Make Matki Bhaji | Healthy Matki Recipe | अंकुरित मटकी की सब्जी | Sprouted Matki Moth Recipe Vigna aconitifolia is a drought-resistant legume, commonly grown in arid and semi-arid regions of India. It is commonly called mat bean, moth bean, matki, Turkish gram or dew bean. So lets start Cooking With Gracy We will need the following: Ingredients - 750 Gms Sprouted Moth Beans/ Matki 2 Onions 1 Tomato 1/2 Tbsp Ginger Garlic paste 1/2 Tsp Turmeric powder 1 Tbsp Coriander powder 1/2 Tbsp Red Chili powder 1 Tbsp Garam Masala Powder Salt Oil Water Heat oil in a pan, add chopped onions Saute for a while Add ginger-garlic paste and cook well Add chopped tomato and salt Cover and cook for 5 minutes Now add the rest dry masala (turmeric powder, coriander powder, red chili powder, garam masala powder) Mix well Add matki sprouts Half-a-tumbler water Mix well Cover and let it cook for 10 minutes and we are ready to serve. ----------------------------------------------------------------------------------------------------------------------- Do like, share and subscribe to our channel. Leave your thoughts in comments below. Follow us on:- Facebook - https://www.facebook.com/cookingwithGracy/ Instagram - https://www.instagram.com/cookingwithgracy/ ----------------------------------------------------------------------------------------------------------------------- Music in this video Song: Rob Gasser - Ricochet [NCS Release] Music provided by NoCopyrightSounds. Video: /watch/8SoTkp9qG4TqT Download: http://http ://ncs.io/Ricochet

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