How to make mathri Punjabi style | How to make mathiya | Tea Time Snacks
About this video.
Punjabi Mathri is crispy, flaky and deep-fried crackers made with flour, traditional Indian spices, and clarified butter. It is made with a variety of Indian spices like cumin, carom seeds, and more which makes it a great all-time snack. If you would like to see more of those videos, Please like, share, and subscribe to this channel for more videos.
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